Starters
Fire Cracker Chicken Egg Rolls – with Roasted Corn, Black Beans, Cheddar jack; Choice of Sauces 10
Fresh Chicken Tenders – Deep-Fried Golden Brown, sided with Choice of Sauce 12
Fried Jumbo Chicken Wings – Tossed with choice of Sauces 11
Savory Crab Dip – A Blend of Lump Crabmeat Herbs & Cheese served Bubbling Hot with Buttered Toast Points 13
Grilled Bruschetta – Tavern’s own Fresh Baguette; topped with Pesto, Fresh Mozzarella, Tomato, Basil & Onion and Shaved Cheese with Balsamic Glaze 10
Home Style Meatball Au Gratin – Finished w/ Fresh Mozzarella, Shaved Cheese & Crostinis 10
Maine Crab Cakes – Pan Seared & Sided with Aioli Sauce and Coleslaw 14
Scampi Style Mussels – with fresh garlic butter, basil, tomato, white wine, shaved cheese; sided with garlic bread 12
Baked Stuffed Portabella Mushroom –chorizo sausage and spinach stuffing; topped with a Creamy Alfredo and finished with a Cracker Crumb Topping 11
Nachos El Grande – Cheese, Peppers, Tomato, Olives, Jalapeños & Onions 11
add Shredded Chicken or our own House Chili 14 (sided with Sour Cream and House Salsa)
Chicken Quesadilla – Grilled Flour Tortilla with Monterey Jack & Cheddar Cheese, Shredded Lettuce, Tomato 11
Vegetable 11 Cheese 9 (sided with Sour Cream and House Salsa)
Basket of… – French Fries 6 Flour Flip Onion Rings 6 Sweet Potato Wedges 6
Soups & Chowders
Maine Lobster & Roasted Corn Stew – Hearty Stew set in a Rich and Creamy Broth – Market Price
Daily Chowder – Always Fresh, Always Changing & Always Good Cup 7 Bowl 10
French Onion Soup – Caramelized Onions in a Savory Broth and Topped with Three Cheeses and Baked Golden Brown 8
Crock of Tavern Chili – Finished with Baked Jack and Cheddar Cheese, Scallions & Tortilla Chips 9
Salads
Add to any Salad: Fried Cajun Shrimp 4 Grilled Chicken 5 Grilled Salmon 6 Grilled Steak 7
Chicken, Walnut & Cranberry Salad 5 Fresh Lobster Market Price
Classic Caesar – Romaine tossed with Creamy House Dressing, Shaved Cheese & Croutons 9
Baby Spinach – Garden Vegetables, Cracked Pepper Bacon, Craisins, Spiced Walnuts & Goat Cheese 11
Antipasto Salad – Fresh salad greens, Provolone and Fresh Mozzarella, Smoked Ham, Genoa Salami, Roasted Peppers, Olive Oil and Shaved Cheese; served with a Balsamic Vinaigrette 12
Fried Calamari – Fresh salad greens tossed with Balsamic Vinaigrette, finished with fried onions and Balsamic Glaze 12
Tavern`s Field of Greens – Small 5 Large 9
*Burgers & Sandwiches
Choice of French Fries or Cole Slaw. Substitute Sweet Potato Wedges or Onion Rings 3
Extreme – Burger topped with Corned Beef, Swiss Cheese & House Dressing 12
Blue Moon – Crisp Cracked Pepper Bacon & Danish Bleu Cheese 12
Triple Melt Burger Club – Apple-Smoked Bacon, Lettuce, Tomato, Mayo, Sharp Cheddar, American and Provolone 12
Billy Goat Gruff – Creamy Goat Cheese, Roasted Red Peppers, Mushrooms; topped with Crisp Onion Hay 12
Cajun Jamba Burger – Chorizo Sausage, Onions, Peppers &Cheddar 12
Tavern Classic – Starts with Lettuce and Tomato and you build from there. 11 Toppings 1 each
Fresh Maine Lobster Roll – With Shredded Lettuce on a Buttered Roll; sided with Mayo or Melted butter – Market Price
Chicken, Walnut & Cranberry Salad – Rolled in a Grilled Wrap with Lettuce and Tomato 12
Classic Rueben – Corned Beef, Swiss Cheese, Sauerkraut & House Dressing 12
Philly Cheese Steak – With Onions, Peppers & Mushrooms 12
Turkey Club – Smoked Bacon, Lettuce, Tomato & Mayonnaise 11
Crisp Haddock Fillet – Battered & Deep Fried, Served with Lettuce, Tomato & Tartar sauce 11
Tavern Specialties
Served w/ choice of Starch & Daily Vegetable
Grilled Rib Eye Steak – Choice cut & Cooked to your liking; served with Au Jus 26
Black & Blue Sirloin – Danish Bleu Cheese & Cracked Peppercorn Sauce 25
Tavern Tips – Hand Cut Sirloin Tips, Marinated in our Signature Olde Mill Recipe 19
New York Sirloin Strip – House Cut Sirloin served with Steak Butter and Crisp Onion Hay 25
Surf & Turf – add Baked Stuffed Shrimp 8
White Cheddar Lobster & Shrimp Mac & Cheese – Market Price
Creamy Tuscan and Garlic Chicken – Fresh Basil, Mushroom, Spinach and Sundried Tomato 18
Asian Chicken and Vegetable – Tossed with Japanese Soba Noodles and Savory Tamari-Ginger Sauce 16
Home Style Beef Lasagna – Layered with Three Cheeses & House Marinara 15
House Italian Meatballs – Simmered in our Fresh Marinara Sauce over Pasta 14
Baked Haddock – Prepared with Lemon, White Wine and Buttered Crumbs 22 Add Seafood Stuffing 24
Fish N` Chips – Freshly Battered Haddock, Lightly Deep-Fried. Served with Cole Slaw and French Fries 17
Baked Sea Scallops – Lemon & Buttered Crumbs 26
Grilled Salmon Fillet – Fresh Atlantic, topped with House Butter 18
Seafood Casserole – Jumbo Shrimp, Scallops & Haddock with White Wine & Buttered Crumbs 26
Baked Chicken Marbella – Marinated with Brown Sugar, Red Wine and Spices; finished with Sweet Plums, Greek Olives, Tomatoes, Capers and Shaved Cheese 16
Baked Stuffed Jumbo Shrimp – Made with Our Signature House Seafood Stuffing 18